Citrus peels for tea

How do you like tea? With or without lemon? If you like tea with lemon, this recipe will come in handy.

Citrus peels for tea


Who is not familiar with the picture: spoiled oranges, tangerines and lemons or their peels go into the trash bin.



Don’t rush to throw everything away, it can still serve you.



Clean citrus fruits from spoiled parts. They will become the main ingredient.



Add to them: sugar and ginger.



Squeeze the juice out of the fruit.



Add 3-4 tablespoons of sugar to the resulting juice and stir until all is dissolved.



Crush the citrus peels.



It is better to grate the ginger. This will add more flavor. But you can also cut it into thin slices. Add it to the crusts and stir.



Pour the resulting mass with citrus syrup and grind the crusts thoroughly.
Place the resulting mixture in a glass jar and refrigerate for a day.
Now it’s time to try the culinary “masterpiece”.
Prepare a cup of tea and add a spoonful of citrus peels to it.



Let it brew for a few minutes and you can enjoy the drink. You have never tried such a fragrant drink!
This recipe will complement every housewife's culinary repertoire with dignity.He teaches you how to save, because it’s better to start with little things!
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Comments (1)
  1. tigozawr
    #1 tigozawr Guests December 9, 2012 11:41
    0
    uh... This is actually called zest